Sustainability Intern

• Location: Boston, MA

• 3-6 Month Internship

• 20 Hours per Week

• Start date: flexible

• Unpaid

 

RESPONSIBILITIES: 

• Assist in the recertification process of hundreds of Certified Green Restaurants

• Complete market research on composting and recycling services nationwide

• Track energy and water usage information from within the restaurant industry

• Perform research and data compilation of green products and services

• Various other tasks assisting the GRA Consulting team

 

 

PREFERENCES: 

• Sustainability, Environmental Science student preferred

• Has work experience in the sustainability field

• Interest in restaurants, food service, and sustainable food practices

 

REQUIREMENTS:

• Completed or pursuing a Bachelors degree

• Excellent communication skills (experience making professional phone calls required)

• Interest in sustainability

• Ability to take direction and work independently

• Strong writing and communications skills

• Detail oriented

• Reliable

 

TO APPLY:

Please send the following to info@dinegreen.com:

• Cover letter

• Resume

• Send video URL describing why you are well-suited for this internship. (Video should be no longer than 2 minutes)