Whitney Dining Hall Local Roots offers a sustainable and local menu featuring seasonal food items from a variety of local farmers and food producers including our own Spring Valley Student Farm. Whitney serves UConn gold honey, UConn eggs, UConn Dairy Bar ice cream and produce from the UConn eco-garden.
Above are the GreenPoints™ earned in each environmental category. Click here to learn more about the GRA's environmetnal standards and the GreenPoints™ that each environmental step earns for a restaurant.
1346 Storrs Road Storrs, CT 06269