Green Restaurant Association Blog

October 29, 2018

The Green Restaurant Association certification program includes hundreds of environmental standards in the categories of energy, water, waste, food, chemicals, disposables, and building.  Many of those standards rely on the great work of various environmental organizat...

October 16, 2018

The average restaurant uses 300,000 gallons of water a year, which is equivalent to 30 backyard swimming pools. As droughts continue to devastate ecosystems all over the world, it’s more important than ever to find ways to save water at your restaurant. 

So where is all...

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